Cosmetic ingredient image

AC Rice Curl Complex PF

INCI: Leuconostoc/Radish Root Ferment Filtrate (and) Acyl Coenzyme A Desaturase (and) Keratin Amino Acids (and) Oryza Sativa (Rice) Extract (and) Water (and) Lactobacillus/Tomato Fruit Ferment Extract

Sold by: Formulator Sample Shop
(100)
AC Rice Curl Complex PF (Leuconostoc/Radish Root Ferment Filtrate, Acyl Coenzyme A Desaturase, Keratin Amino Acids, Oryza Sativa (Rice) Extract, Water, Lactobacillus/Tomato Fruit Ferment Extract) is a remarkable formulation crafted to protect and optimize the integrity of hair, particularly benefiting those with curly locks. This unique blend combines the conditioning properties of rice amino acids with the innovative action of stearoyl CoA-desaturase (SCD-1), which enhances hair flexibility and curl retention by transforming saturated fatty acids into more pliable unsaturated forms. Additionally, the inclusion of tomato bioferment and keratin amino acids work together to hydrate and safeguard the hair, minimizing moisture loss and improving overall texture. As rice is revered for its nutritional value across various cultures, integrating rice-based ingredients not only enriches hair care formulations but also resonates with consumer appeal, making it an effective choice for promoting vibrant, healthy curls.

Pack Sizes

Physical form:
liquid
Use level:
1.00%-10.00%
CAS Records:
65072-01-7 | 68553-81-1, 90106-37-9 | 7732-18-5
Chemical Composition:
Leuconostoc/Radish Root Ferment Filtrate - 2.0, Acyl Coenzyme A Desaturase - 0.8, Keratin Amino Acids - 6.0, Oryza Sativa (Rice) Extract - 6.0, Water - 77.2, Lactobacillus/Tomato Fruit Ferment Extract - 8.0
pH:
3.5 - 5.5
Heavy Metals:
< 20 ppm, Lead < 10 ppm, Arsenic < 2 ppm, Cadmium < 1 ppm
Appearance:
Slightly Hazy to Hazy Very Pale Yellow to Yellow Liquid
Odor:
Characteristic