FSS Eggplant Extract PF (Water (and) Solanum Melongena (Eggplant) Fruit Extract (and) Leuconostoc/Radish Root Ferment Filtrate) harnesses the benefits of the eggplant fruit, known scientifically as Solanum melongena. This potent extract is celebrated for its exceptional anti-inflammatory properties…
Pack Sizes
Physical form:
liquid
CAS Records:
7732-18-5 | 84012-19-1 | 84775-94-0
Chemical Composition:
Water - 78.0, Solanum Melongena (Eggplant) Fruit Extract - 20.0, Leuconostoc/Radish Root Ferment Filtrate - 2.0
pH:
3.5 - 5.5
Heavy Metals:
<20ppm | As <2ppm
Appearance:
; Yellow to medium amber, Clear to slightly hazy liquid